Ham & Swiss Petite Rolls

1 pkg. petite dinner rolls (brown and serve)
4 oz. sliced ham
4 oz. sliced swiss cheese
1 stick of margarine
1 T. spicy mustard
2 tsp. Worcestershire sauce
1/4 tsp. garlic powder
1 T. finely chopped onions
1 tsp poppy seeds

Remove rolls from package, slice in half lengthwise and place bottom half in a foil baking pan ( I usualy get the ones that are already in the little baking pan ;))
layer the ham and cheese between the pieces and replace tops.
Melt Margarine in large bowl
Add the remaining ingredients and mix well. Brush or pour over rolls in pan. Cover with foil and put em in the fridge for like 20 30 min.
Bake in over at 350 for 15 min or until nice and golden brown Slice and serve :D